It's spring, so that means good bye to our beloved porridge and hello to nicecream.
- 1 frozen banana
- 1 tbsp of natural peanut butter
- 1 tbsp of cacao powder
- 3 tbsp chia seeds
- 1 tbsp psyllium husk
- 1 cup coconut, macadamia or almond milk
- 1 Well Naturally peanut and puffed almond cereal bar, chopped
- Chopped banana, goji berries and chia seeds for topping
Place all ingredients in a blender except for the cereal bar.
Blend until combined.
Scoop the mixture into jars and chill in the fridge for 3-4 hours, until set.
Top with the chopped up cereal bar, banana, goji berries and chia seeds.
Thanks to our friends at Well Naturally for sharing this recipe with us. Find more at www.wellnaturally.com.au